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Ah, the holidays... family, friends, gifts, and cookies! Making cookies this time of year is always a labor of love. I've always made the classic chocolate chip and sugar cookies, but I love eating cookies of all shapes and sizes. Today I had a few delicious creations that were anything but your ordinary cookie cutters!
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My friend Alysa made a yummy fried cookie called Krusczyki, which is a traditional Polish cookie. (Alysa, if you're reading this, did I get that right?)
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Buckeyes might be a holiday favorite for many, but we never made them in my house. So these were a real treat... good thing I took a full serving home with me!
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I adore these Chocolate Snowcaps... and not just because I made them. They are a chocolate lover's dream. I've seen recipes from all the greats (Betty and Martha) for these but this is the first time I've made them and I'm hooked.
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Can you tell what tops this cookie? You'd never guess so I'll tell ya... BACON! These were by far the most interesting cookies of the day. I asked what to call them and all I got was, "Chocolate chip Bacon cookies." So I'll just coin them "the bacon-aters." Chocolate chips and white chocolate got a new twist with small bits of bacon mixed into the batter. And if I heard correctly, a maple glaze to top off these savory cookies. (You'd be surprised how yummy these are!)
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A few other highlights were peanut brittle and mint iced brownies, classic peanut cookies with kissed pressed in the middle, and a chocolate chip cookie with cherry and pistachio. The best part about a cookie swap is leaving a with a box full of cookies... that you didn't have to spend all day making!
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